Grapes Grown by Sheehan Winery in Albuquerque’s North Valley

Vibrant, distinctive, and beautifully expressive, this Blaufränkisch from Sheehan Winery showcases the remarkable potential ofAlbuquerque’s North Valley vineyards. Aromas of black cherry, wild blackberry, and red plum rise from the glass, layered with notes of cracked pepper, violet, and a touch of earthy spice. The palate is lively and energetic, offering flavors of dark berries, tart cherry, and black currant supported by bright natural acidity. Hints of cocoa, dried herbs, and subtle minerality add complexity and depth. Elegant yet full of character, this Blaufränkisch delivers a fresh, balanced expression with a long, spice-driven finish.

Appearance:

Deep ruby with purple highlights and brilliant clarity, reflecting both concentration and vibrancy.

Nose:

Aromatic and complex, revealing black cherry, blackberry, and plum accented by violet, black pepper, dried herbs, and a subtle earthy note.

Palate:

Dry and medium-bodied, with flavors of tart cherry, blackberry, black currant, and plum. Notes of spice, cocoa, and savory herbs provide additional layers of complexity.

Structure:

Medium-bodied with bright acidity and refined tannins. The wine is energetic and balanced, showcasing freshness, elegance, and remarkable food-friendliness.

Finish:

Long and lively, lingering with dark berry fruit, pepper spice, and a subtle mineral edge.

Food Pairings:

Grown and crafted by Sheehan Winery in New Mexico’s North Valley, this Blaufränkisch is a distinctive expression of high-desert terroir. Pair with grilled sausages, roasted pork, smoked meats, mushroom dishes, green chile cuisine, or aged Alpine-style cheeses. Its vibrant acidity and spice make it an exceptionally versatile companion at the table.