1209 bottles produced

Gold Medal Winner 2023 NM State Wine Competition

This gold medal-winning New Mexico Aglianico is bold and refined, with aromas of black cherry, tobacco, and dried herbs. The palate delivers dark berries, espresso, and spice, supported by firm tannins and bright acidity. Earthy and structured, it finishes long and complex. A standout red with aging potential and depth.

Appearance:
Deep ruby with garnet edges; excellent clarity and viscosity, indicating concentration and maturity.

Nose:
Complex and intense, showcasing aromas of black cherry, plum, and dried fig layered with tobacco, leather, and violet. Subtle notes of anise, crushed herbs, and cedar emerge with air.

Palate:
Bold and refined, featuring flavors of dark berry compote, black tea, and cocoa powder. Earthy undertones and savory spice add depth and elegance.

Structure:
Full-bodied with firm, ripe tannins and bright, balanced acidity. The wine is well-integrated and powerful, yet polished, with a structured core that suggests age-worthiness.

Finish:
Long and persistent, echoing dark fruit, spice, and a touch of graphite, with a dry, harmonious close.

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